In the Kitchen
Pasta from Scratch: Hands-On Class
Thursday, August 06
10:00am - 12:00pm
St. Amant
Meeting RoomWith flour, eggs, and water, the pasta-bilities are endless! Spots are limited, and registration begins on July 23.
Experience a taste of the world as Chef Meaux teaches you how to make different types of pasta using simple ingredients. Create a world of flavor without leaving your kitchen. Click the button to register.
St. Amant
Our St. Amant location was built in 2026 under the direction of John Stelly, Director.
